The Aylward Family Journey

The Aylward family first planted roots in Red Hill in the mid-1990s, chasing the potential of the Peninsula’s cool climate. Guided by soil scientists and viticulturists, Chris and Gail Aylward established one of the most carefully planned vineyards of its time, while their son Michael developed a passion for viticulture and winemaking.

Michael’s early career at Kooyong saw him learn from some of the best in the industry, while Kooyong itself quickly rose to acclaim with its award-winning Chardonnay and Pinot Noir. When Kooyong was sold in 2004, Michael embarked on his own winemaking journey — one that would give birth to Ocean Eight.