Listed in: Rose
$27.00 (inc GST) AUD
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New release vintage
The 2017 Ocean Eight Rose is made using the 'Saignee' technique.
After de-stemming our Pinot Noir fruit into ferment vessels, the total weight of the grapes breaks the skins and releases juice.
The juice has some pink pigmentation and a lttle slick of tannin. After a short time the juice is run into old french barriques for fermentation and maturation.
The resultant wine is fragrant, lively savoury & dry. The flavours combine to a lovely 'strawberries & cream' but is balanced by some crisp, precise acid with a little gentle tannin.